Our Friday Night Mixed Events Are Back!!!
Please read below for a list of our event dates and themes, and be sure to make these Fridays a part of your seasonal golf plans.
Friday, May 22nd 
ITALIAN NIGHT
Tee Times Between 4 and 6pm
Specializing in Italian cuisine, Chef Robin will craft a menu that will take you on a tour of various culinary regions of Italian
Price: $140 per couple
Friday, June 19th 
FISH FRY
Tee Times Between 4 and 6pm
One of more popular nights, succulent white fish (Cod, Haddock) is breaded and fried to golden perfection and served with fresh cut fries and sides that accompany an amazing Fish Fry
Price: $140 per couple
Friday, July 17th LOBSTERFEST 
Tee Times Between 4 and 6pm
As a native Newfoundlander, Chef Robin will prepare the perfect sides to your choice of lobster or filet mignon, worthy of the best east coast lobster boils.
Price: Member Lobster Dinner TBD
Member Filet Mignon Dinner TBD
Guest Lobster Dinner TDB
Guest Filet Mignon Dinner TBD
Extra Lobster TBD
Friday, August 14th – Pig Roast 
Tee Times Between 4 and 6pm
Chef Robin has a passion for barbecue, so the southern delicacies she will have in store for you are always amazing
Price: $140 per couple plus HST
